Buying GreenFireChar

We are now taking orders for biochar for the 2017 season.

Bulk orders will be available after the second week in May.

We will begin shipping orders at that time as well.

For small orders inquire about our inventory: available now for on-farm pickup

We are offering three Seasonal Specials in 2017:

Prices do not include shipping

SS1:  Two -  8 gallon bags for   $80.00   ($40/bag)
SS2:  Four - 8 gallon bags for $147.00   ($37/bag)
SS3:  Six -   8 gallon bags for $200.00   ($33/bag)

We are also excited to offer a simple way to get a shipping quote and payment button in one step:

We will then send you a custom quote with a payment request through PayPal.

This offer is designed to be easy to use and give you the cheapest shipping possible - and more biochar for your money.

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Our regular purchase options are still available below including small bags:

We are selling inoculated biochar in 2 gallon plastic bags.

Each of our 2 gallon bags of biochar contains approximately 32 cups of biochar and weighs around 4 lbs.

Add about one cup of biochar per 2 gallons of potting soil. 
(2 gallons of biochar treats about 64 gallons of potting soil).

The cost PER BAG of this product is $24.50. Shipping is included in the price.

You may purchase as many as 8 bags from the drop down menu on this page.

If you want to buy MORE than 8 bags, please contact us. It will save you money.

We have temporarily suspended online sales.

Click on image to enlarge it.

You can purchase Biochar at the Greenfire Farm Location in West Danville Vermont.

A few things you should know:

(1) Call ahead first and set up a time to pick-up your Biochar bags.

(2) A 10 bag minimum is required to qualify for a "Farm pick-up".

(3) If you want to pick up 10 bags at the Farm, call ahead for pricing, it is worth it !

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All prices are subject to change without notice.

Bulk Purchases:

Check out our Bulk Purchases page

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CONTACT US by Secure Form E-Mail

We will also provide consultations concerning the use of our product by phone

(802-274-7826) or via email ( This e-mail address is being protected from spambots. You need JavaScript enabled to view it ).